Vietnamese recipes are remarkable, delicious, and diverse.
The variety of spices, recipes, and tastes would make you want to try a Vietnamese dish at the very first look. Below are the 4 dishes that you must try when you come to this Southeast Asian nation. Enjoying the look!
Pho
A classical, traditional, but always tasty dish like Pho is a wonderful gift that Vietnamese people want to hand to their foreign friends. Pho is a bowl of soup consisting of rice noodles, beef or chicken broth, herbs, and meat (beef or chicken). It originated in the Northern part of Vietnam at the beginning of the 20th century, and then widespread by the refugees after the Vietnam war. There is still an argument about the French culture’s influence on this dish. Anyway, the recipe is the Vietnamese national dish, and it is the must-try dish when you come to Vietnam.
Banh xeo (Vietnamese Tumeric pancake)
You are a fan of pancakes and currently looking for an alternative to this recipe. Banh xeo or Vietnamese Tumeric pancake would be an option that you want to take a look at. It is crispy, tasty, and beautiful. The wonderful yellow cover of this cake makes you want to eat it immediately. Try this dish when you come to Vietnam.
Hu tieu (Rice noodles)
Even Gordon Ramsey has to give this dish 10/10. The famous British chef also tried to duplicate the dish and made it a part of Master Chef’s challenge. Are you curious about what it is? Hu Tieu is simply a combination of rice noodles, pork broth, shrimp, pork, liver, and veggies. It contains the perfect balance and a unique texture. Please give it a try when you come to Vietnam.
My Quang (Quang noodles)
Let’s move to the middle part of Vietnam, and the location will be Da Nang. Da Nang is a beautiful city in Vietnam, with a beautiful coastal line, and wonderful beaches. Da Nang deserves to be a brilliant city to live in. Personally, I am attracted more by the cuisine of this city than other things. And there is a must-try recipe whenever I come to Da Nang which is My Quang. The texture of this dish is unique, and the taste is also wonderful. Try it when you com to Da Nang.
